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The promotion of healthy breakfast and snacks based on the social marketing model: a mixed-methods study

BACKGROUND: Skipping breakfast and replacing it with non-nutritious snacks are progressively increasing among adolescents. This study aimed to develop an educational intervention based on the Social Marketing Model and evaluate its effects on healthy breakfast and snack consumption among female adol...

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Detalles Bibliográficos
Publicado en:J Health Popul Nutr
Main Authors: Mostafavi, Firoozeh, Zamani-Alavijeh, Fereshteh, Mansourian, Marjan, Bastami, Fatemeh
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2021
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC8106147/
https://ncbi.nlm.nih.gov/pubmed/33962686
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s41043-021-00245-y
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