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Acetate Induces Growth Arrest in Colon Cancer Cells Through Modulation of Mitochondrial Function
Acetate is one of the main short chain fatty acids produced in the colon when fermentable carbohydrates are digested. It has been shown to affect normal metabolism, modulating mitochondrial function, and fatty acid oxidation. Currently, there is no clear consensus regarding the effects of acetate on...
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| 出版年: | Front Nutr |
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| 主要な著者: | , , , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Frontiers Media S.A.
2021
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8081909/ https://ncbi.nlm.nih.gov/pubmed/33937302 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2021.588466 |
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