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Effect of Different Ratios of Blue and Red LED Light on Brassicaceae Microgreens under a Controlled Environment
The consumption of microgreens has increased due to their having higher levels of bioactive compounds and mineral nutrients than mature plants. The lighting conditions during the cultivation of microgreens, if optimally selected, can have a positive effect by further increasing their nutritional val...
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| Pubblicato in: | Plants (Basel) |
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| Autori principali: | , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8073284/ https://ncbi.nlm.nih.gov/pubmed/33921895 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10040801 |
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