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Breeding of High Cooking and Eating Quality in Rice by Marker-Assisted Backcrossing (MABc) Using KASP Markers

The primary goals of rice breeding programs are grain quality and yield potential improvement. With the high demand for rice varieties of premium cooking and eating quality, we developed low-amylose content breeding lines crossed with Samgwang and Milkyqueen through the marker-assisted backcross (MA...

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Dettagli Bibliografici
Pubblicato in:Plants (Basel)
Autori principali: Kim, Me-Sun, Yang, Ju-Young, Yu, Ju-Kyung, Lee, Yi, Park, Yong-Jin, Kang, Kwon-Kyoo, Cho, Yong-Gu
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2021
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8073074/
https://ncbi.nlm.nih.gov/pubmed/33921910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10040804
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