Carregant...
The antibacterial activities of honey
Honey is a powerful antimicrobial agent with a wide range of effects. Various components contribute to the antibacterial efficacy of honey: the sugar content; polyphenol compounds; hydrogen peroxide; 1,2-dicarbonyl compounds; and bee defensin-1. All of these elements are present at different concent...
Guardat en:
| Publicat a: | Saudi J Biol Sci |
|---|---|
| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Elsevier
2021
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8071826/ https://ncbi.nlm.nih.gov/pubmed/33911935 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2020.10.017 |
| Etiquetes: |
Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|