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Fatty Acid Composition of Salami Made by Meat from Different Commercial Categories of Indigenous Dairy Cattle

SIMPLE SUMMARY: The Cinisara is a Sicilian breed raised on pasture to produce the Caciocavallo Palermitano cheese. Even if it is penalized by competition with meat breeds, characterized by higher growth rate and yield, the production of fresh meat represents a considerable added value for the smallf...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Animals (Basel)
Prif Awduron: Alabiso, Marco, Maniaci, Giuseppe, Giosuè, Cristina, Di Grigoli, Antonino, Bonanno, Adriana
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: MDPI 2021
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC8069036/
https://ncbi.nlm.nih.gov/pubmed/33918052
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani11041060
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