Morphological Characterization, Variability and Diversity among Vegetable Soybean (Glycine max L.) Genotypes

Vegetable soybean production is dependent on the development of vegetable type varieties that would be achieved by the use of germplasm to evolve new agronomically superior yielding vegetable type with beneficial biochemical traits. This can be accomplished by a better understanding of genetics, whi...

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Publié dans:Plants (Basel)
Auteurs principaux: Shilpashree, Nagaraju, Devi, Sarojinikunjamma Nirmala, Manjunathagowda, Dalasanuru Chandregowda, Muddappa, Anjanappa, Abdelmohsen, Shaimaa A. M., Tamam, Nissren, Elansary, Hosam O., El-Abedin, Tarek K. Zin, Abdelbacki, Ashraf M. M., Janhavi, Veerabhadregowda
Format: Artigo
Langue:Inglês
Publié: MDPI 2021
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Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC8065636/
https://ncbi.nlm.nih.gov/pubmed/33807322
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10040671
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