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Farmer preferred traits and genotype choices in Solanum aethiopicum L., Shum group

BACKGROUND: Solanum aethiopicum L. is a nutrient dense African indigenous vegetable. However, advancement of its improved varieties that can increase productivity, household income, and food security has not been prioritized. Further still, studies on some of the crops that have been worked have ind...

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Detalhes bibliográficos
Publicado no:J Ethnobiol Ethnomed
Main Authors: Nakyewa, Brenda, Sseremba, Godfrey, Kabod, Nahamya Pamela, Rwothtimutung, Moses, Kyebalyenda, Tadeo, Waholi, Kenneth, Buteme, Ruth, Nakanwangi, Mildred Julian, Bishop, Gerard, Kizito, Elizabeth Balyejusa
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2021
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC8042716/
https://ncbi.nlm.nih.gov/pubmed/33849577
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13002-021-00455-y
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