Farmer preferred traits and genotype choices in Solanum aethiopicum L., Shum group

BACKGROUND: Solanum aethiopicum L. is a nutrient dense African indigenous vegetable. However, advancement of its improved varieties that can increase productivity, household income, and food security has not been prioritized. Further still, studies on some of the crops that have been worked have ind...

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Dades bibliogràfiques
Publicat a:J Ethnobiol Ethnomed
Autors principals: Nakyewa, Brenda, Sseremba, Godfrey, Kabod, Nahamya Pamela, Rwothtimutung, Moses, Kyebalyenda, Tadeo, Waholi, Kenneth, Buteme, Ruth, Nakanwangi, Mildred Julian, Bishop, Gerard, Kizito, Elizabeth Balyejusa
Format: Artigo
Idioma:Inglês
Publicat: BioMed Central 2021
Matèries:
Research
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC8042716/
https://ncbi.nlm.nih.gov/pubmed/33849577
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13002-021-00455-y
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