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Modelling COVID-19 transmission in supermarkets using an agent-based model
Since the outbreak of COVID-19 in early March 2020, supermarkets around the world have implemented different policies to reduce the virus transmission in stores to protect both customers and staff, such as restricting the maximum number of customers in a store, changes to the store layout, or enforc...
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| Publicat a: | PLoS One |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Public Library of Science
2021
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8034715/ https://ncbi.nlm.nih.gov/pubmed/33836017 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0249821 |
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