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Evaluating the shelf-life of pasteurized milk in Oman

The aims of this study were to survey the current storage condition of pasteurized milk in Oman and to evaluate its physicochemical and microbiological stability. The results of the statistical survey indicated that 50% of the total outlets surveyed were in violation in terms of providing the condit...

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Detalles Bibliográficos
Publicado en:Heliyon
Autores principales: Al-Farsi, M., Al-Gharibi, I., Al-Abri, A., Al-Humaimi, A., Al-Nabhani, F., Al-Hashmi, H., Al-Sarmi, K., Al-Shibli, S.
Formato: Artigo
Lenguaje:Inglês
Publicado: Elsevier 2021
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC8022135/
https://ncbi.nlm.nih.gov/pubmed/33851053
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.heliyon.2021.e06555
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