Evaluating the shelf-life of pasteurized milk in Oman

The aims of this study were to survey the current storage condition of pasteurized milk in Oman and to evaluate its physicochemical and microbiological stability. The results of the statistical survey indicated that 50% of the total outlets surveyed were in violation in terms of providing the condit...

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Опубликовано в: :Heliyon
Главные авторы: Al-Farsi, M., Al-Gharibi, I., Al-Abri, A., Al-Humaimi, A., Al-Nabhani, F., Al-Hashmi, H., Al-Sarmi, K., Al-Shibli, S.
Формат: Artigo
Язык:Inglês
Опубликовано: Elsevier 2021
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC8022135/
https://ncbi.nlm.nih.gov/pubmed/33851053
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.heliyon.2021.e06555
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