Epidemiology of Food Choking Deaths in Japan: Time Trends and Regional Variations

BACKGROUND: With increasing age globally, more people may become vulnerable to food choking. We investigated the nationwide epidemiology of food choking deaths in Japan. METHODS: Using Japanese Vital Statistics death data between 2006 and 2016, we identified food choking deaths based on the 10th rev...

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Dades bibliogràfiques
Publicat a:J Epidemiol
Autors principals: Taniguchi, Yuta, Iwagami, Masao, Sakata, Nobuo, Watanabe, Taeko, Abe, Kazuhiro, Tamiya, Nanako
Format: Artigo
Idioma:Inglês
Publicat: Japan Epidemiological Association 2021
Matèries:
Short Communication
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC8021878/
https://ncbi.nlm.nih.gov/pubmed/32536639
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2188/jea.JE20200057
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