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Needs and Preferences Among Food Pantry Clients
INTRODUCTION: Food pantries serve households in need, including many with a family member with a diet-related chronic disease, yet data on client priorities to inform hunger relief practices are lacking. We used a statewide client survey in Minnesota to determine needs and priorities of food pantry...
Gardado en:
| Publicado en: | Prev Chronic Dis |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Centers for Disease Control and Prevention
2021
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8021143/ https://ncbi.nlm.nih.gov/pubmed/33793393 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd18.200531 |
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