BLUEBERRY POLYPHENOLS ALTER GUT MICROBIOTA & PHENOLIC METABOLISM IN RATS

Consuming polyphenol-rich fruits and vegetables, including blueberries, is associated with beneficial health outcomes. Interest in enhancing polyphenol intakes via dietary supplements has grown, though differences in fruit versus supplement matrix on gut microbiota and ultimate phenolic metabolism t...

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Dettagli Bibliografici
Pubblicato in:Food Funct
Autori principali: Cladis, Dennis P., Simpson, Abigayle M. R., Cooper, Kaitlyn J., Nakatsu, Cindy H, Ferruzzi, Mario G., Weaver, Connie M.
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2021
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8011555/
https://ncbi.nlm.nih.gov/pubmed/33629093
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1039/d0fo03457f
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