Nutritional status, hyperkalaemia and attainment of energy/protein intake targets in haemodialysis patients following plant-based diets: a longitudinal cohort study

BACKGROUND: Patients undergoing haemodialysis (HD) are often discouraged from eating fruits and vegetables because of fears of hyperkalaemia and undernutrition, yet evidence to support these claims is scarce. We here explore the association between adherence to a healthy plant-based diet with serum...

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Vydáno v:Nephrol Dial Transplant
Hlavní autoři: González-Ortiz, Ailema, Xu, Hong, Ramos-Acevedo, Samuel, Avesani, Carla M, Lindholm, Bengt, Correa-Rotter, Ricardo, Espinosa-Cuevas, Ángeles, Carrero, Juan Jesús
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2020
Témata:
Original Articles
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC8008364/
https://ncbi.nlm.nih.gov/pubmed/33020805
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/ndt/gfaa194
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