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Selective Fatty Acid Retention and Turnover in the Freshwater Amphipod Pallaseopsis quadrispinosa

Gammarid amphipods are a crucial link connecting primary producers with secondary consumers, but little is known about their nutritional ecology. Here we asked how starvation and subsequent feeding on different nutritional quality algae influences fatty acid retention, compound-specific isotopic car...

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Bibliografiske detaljer
Udgivet i:Biomolecules
Main Authors: Taipale, Sami J., Kers, Erwin, Peltomaa, Elina, Loehr, John, Kainz, Martin J.
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2021
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC8004994/
https://ncbi.nlm.nih.gov/pubmed/33806910
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/biom11030478
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