A Mechanistic Study of the Antiaging Effect of Raw-Milk Cheese Extracts

Many studies have highlighted the relationship between food and health status, with the aim of improving both disease prevention and life expectancy. Among the different food groups, fermented foods a have huge microbial biodiversity, making them an interesting source of metabolites that could exhib...

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Dettagli Bibliografici
Pubblicato in:Nutrients
Autori principali: Cardin, Guillaume, Poupet, Cyril, Bonnet, Muriel, Veisseire, Philippe, Ripoche, Isabelle, Chalard, Pierre, Chauder, Anne, Saunier, Etienne, Priam, Julien, Bornes, Stéphanie, Rios, Laurent
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2021
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Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC8000626/
https://ncbi.nlm.nih.gov/pubmed/33802038
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13030897
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