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Glycated Hemoglobin and Methods for Its Point of Care Testing
Glycated hemoglobin (HbA(1c)) is a product of the spontaneous reaction between hemoglobin and elevated glucose levels in the blood. It is included among the so-called advanced glycation end products, of which is the most important for the clinical diagnosis of diabetes mellitus, and it can serve as...
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| Udgivet i: | Biosensors (Basel) |
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| Hovedforfatter: | |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
MDPI
2021
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8000313/ https://ncbi.nlm.nih.gov/pubmed/33806493 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/bios11030070 |
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