טוען...
Sesame Meal, Vitamin E and Selenium Influence Goats’ Antioxidant Status
This study aimed to determine the impact of sesame meal, selenium (Se), and vitamin E (VitE) on goats’ oxidative status. Thirty mid-lactation crossbred goats were divided into five homogeneous groups, and were fed 1 kg of alfalfa hay and 1.2 kg of concentrates daily. The control group (C) received a...
שמור ב:
| הוצא לאור ב: | Antioxidants (Basel) |
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| Main Authors: | , , , , , , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
MDPI
2021
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7999699/ https://ncbi.nlm.nih.gov/pubmed/33807783 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/antiox10030392 |
| תגים: |
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