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Diet in Rheumatoid Arthritis versus Systemic Lupus Erythematosus: Any Differences?
In recent years, an increasing interest in the influence of diet in rheumatic and musculoskeletal diseases (RMDs) led to the publication of several articles exploring the role of food/nutrients in both the risk of developing these conditions in normal subjects and the natural history of the disease...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7997440/ https://ncbi.nlm.nih.gov/pubmed/33673487 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu13030772 |
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