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Gas Chromatography Combustion Isotope Ratio Mass Spectrometry for Improving the Detection of Authenticity of Grape Must
[Image: see text] Since ancient times, grape must and wine have been considered one of the most sophisticated matrices and, in the last few years, the continuous rise in volumes and prices of grapes and wine has encouraged fraud and adulteration in the oenological field. One of the most common adult...
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| Pubblicato in: | J Agric Food Chem |
|---|---|
| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Chemical
Society
2020
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| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7997364/ https://ncbi.nlm.nih.gov/pubmed/32011874 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acs.jafc.9b05952 |
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