Direct impact of commonly used dietary emulsifiers on human gut microbiota

BACKGROUND: Epidemiologic evidence and animal studies implicate dietary emulsifiers in contributing to the increased prevalence of diseases associated with intestinal inflammation, including inflammatory bowel diseases and metabolic syndrome. Two synthetic emulsifiers in particular, carboxymethylcel...

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Detaylı Bibliyografya
Yayımlandı:Microbiome
Asıl Yazarlar: Naimi, Sabrine, Viennois, Emilie, Gewirtz, Andrew T., Chassaing, Benoit
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2021
Konular:
Research
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7986288/
https://ncbi.nlm.nih.gov/pubmed/33752754
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40168-020-00996-6
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