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Gold nanoparticle-based immunochromatographic assay for detection Pseudomonas aeruginosa in water and food samples
Pseudomonas aeruginosa (P. aeruginosa) is the common infection-causing bacterial pathogen. Conventional methods for the detection of P. aeruginosa are time-consuming, and therefore, a more rapid analytical method is required. Here, monoclonal antibodies (Mabs) against P. aeruginosa (CICC 10419) were...
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| Опубликовано в: : | Food Chem X |
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| Главные авторы: | , , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Elsevier
2021
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7985707/ https://ncbi.nlm.nih.gov/pubmed/33778481 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.fochx.2021.100117 |
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