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Cultured Meat: Promises and Challenges

Cultured meat involves producing meat from animal cells, not from slaughtered animals. This innovation has the potential to revolutionize the meat industry, with wide implications for the environment, health and animal welfare. The main purpose of this paper is to stimulate some economic research on...

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Detalhes bibliográficos
Publicado no:Environ Resour Econ (Dordr)
Autor principal: Treich, Nicolas
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Netherlands 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7977488/
https://ncbi.nlm.nih.gov/pubmed/33758465
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10640-021-00551-3
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