Single-step ethanol production from raw cassava starch using a combination of raw starch hydrolysis and fermentation, scale-up from 5-L laboratory and 200-L pilot plant to 3000-L industrial fermenters

BACKGROUND: A single-step ethanol production is the combination of raw cassava starch hydrolysis and fermentation. For the development of raw starch consolidated bioprocessing technologies, this research was to investigate the optimum conditions and technical procedures for the production of ethanol...

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Detalhes bibliográficos
Publicado no:Biotechnol Biofuels
Main Authors: Krajang, Morakot, Malairuang, Kwanruthai, Sukna, Jatuporn, Rattanapradit, Krongchan, Chamsart, Saethawat
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2021
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7962325/
https://ncbi.nlm.nih.gov/pubmed/33726825
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13068-021-01903-3
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