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Chronic exposure to liquid sucrose and dry sucrose diet have differential effects on peripheral taste responses in female rats

Sugar-sweetened beverages are the major source of added calories in the Western diet and their prevalence is associated with obesity and metabolic disruption. Despite the critical role of the taste system in determining food selection and consumption, the effects of chronic sucrose consumption on th...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Appetite
Κύριοι συγγραφείς: McCluskey, Lynnette Phillips, He, Lianying, Dong, Guankuo, Harris, Ruth
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: 2019
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7953591/
https://ncbi.nlm.nih.gov/pubmed/31669578
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2019.104499
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