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Chronic exposure to liquid sucrose and dry sucrose diet have differential effects on peripheral taste responses in female rats
Sugar-sweetened beverages are the major source of added calories in the Western diet and their prevalence is associated with obesity and metabolic disruption. Despite the critical role of the taste system in determining food selection and consumption, the effects of chronic sucrose consumption on th...
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| Publicado no: | Appetite |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2019
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7953591/ https://ncbi.nlm.nih.gov/pubmed/31669578 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.appet.2019.104499 |
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