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Prevalence and Characteristics of Shellfish Allergy in the Pediatric Population of the United States
BACKGROUND: Shellfish allergy (SA) is one of the most common food allergies causing anaphylaxis in adults and children. There is limited data showing the prevalence of SA in US children. OBJECTIVE: To determine the prevalence and reaction characteristics of SA in the US pediatric population. METHODS...
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| Publicat a: | J Allergy Clin Immunol Pract |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7951995/ https://ncbi.nlm.nih.gov/pubmed/31917365 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jaip.2019.12.027 |
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