A Wild Allele of Pyrroline-5-Carboxylate Synthase1 Leads to Proline Accumulation in Spikes and Leaves of Barley Contributing to Improved Performance Under Reduced Water Availability

Water stress (WS) during spike development strongly affects final grain yield and grain quality in cereals. Proline, an osmoprotectant amino-acid, may contribute to alleviating the effects of cell and tissue dehydration. We studied five spring barley genotypes contrasting in their drought response,...

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Detalles Bibliográficos
Publicado en:Front Plant Sci
Main Authors: Frimpong, Felix, Windt, Carel W., van Dusschoten, Dagmar, Naz, Ali A., Frei, Michael, Fiorani, Fabio
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2021
Assuntos:
Plant Science
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC7947243/
https://ncbi.nlm.nih.gov/pubmed/33719307
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2021.633448
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