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The role of nitrogen in achieving sustainable food systems for healthy diets
The ‘food system’ urgently needs a sustainable transformation. Two major challenges have to be solved: the food system has to provide food security with healthy, accessible, affordable, safe and diverse food for all, and it has to do so within the safe operating space of the planetary boundaries, wh...
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| Vydáno v: | Glob Food Sec |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2021
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7938701/ https://ncbi.nlm.nih.gov/pubmed/33738182 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.gfs.2020.100408 |
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