Exogenous α-amylase improves the digestibility of corn and corn–soybean meal diets for broilers

Starch is the main energy source in broiler diets. However, endogenous amylase secretion in young broilers is suboptimal to completely digest dietary starch, so exogenous α-amylase supplementation may help increase starch digestibility. The objective of this study was to assess the supplementation o...

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Enregistré dans:
Détails bibliographiques
Publié dans:Poult Sci
Auteurs principaux: Schramm, V.G., Massuquetto, A., Bassi, L.S., Zavelinski, V.A.B., Sorbara, J.O.B., Cowieson, A.J., Félix, A.P., Maiorka, A.
Format: Artigo
Langue:Inglês
Publié: Elsevier 2021
Sujets:
METABOLISM AND NUTRITION
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7938245/
https://ncbi.nlm.nih.gov/pubmed/33690055
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2021.101019
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