Exogenous α-amylase improves the digestibility of corn and corn–soybean meal diets for broilers

Starch is the main energy source in broiler diets. However, endogenous amylase secretion in young broilers is suboptimal to completely digest dietary starch, so exogenous α-amylase supplementation may help increase starch digestibility. The objective of this study was to assess the supplementation o...

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Bibliographische Detailangaben
Veröffentlicht in:Poult Sci
Hauptverfasser: Schramm, V.G., Massuquetto, A., Bassi, L.S., Zavelinski, V.A.B., Sorbara, J.O.B., Cowieson, A.J., Félix, A.P., Maiorka, A.
Format: Artigo
Sprache:Inglês
Veröffentlicht: Elsevier 2021
Schlagworte:
METABOLISM AND NUTRITION
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7938245/
https://ncbi.nlm.nih.gov/pubmed/33690055
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2021.101019
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