Effects of monobutyrin supplementation on egg production, biochemical indexes, and gut microbiota of broiler breeders

The objective of the present study was to determine the effect of monobutyrin supplementation on egg production, biochemical indexes, and gut microbiota of broiler breeders at the late stage of production. A total of 180 healthy Qingyuan partridge broilers were randomly assigned to 2 groups: 1) corn...

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Bibliografiset tiedot
Julkaisussa:Poult Sci
Päätekijät: Feng, Xin, Kong, Fangang, Zheng, Liwei, Qi, Qien, Long, Lina, Gong, Li, Huang, Weilong, Zhang, Huihua
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Elsevier 2020
Aiheet:
Microbiology and Food Safety
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7936130/
https://ncbi.nlm.nih.gov/pubmed/33518348
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.11.074
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