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The use of an online survey for collecting food exposure information, Foodbook sub-study, February to April 2015
BACKGROUND: During foodborne illness outbreak investigations, comparing food exposure frequencies of cases to those of a control population can help identify suspect food sources. The Public Health Agency of Canada (PHAC) conducted an online survey between February and April 2015 to collect seven-da...
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| Publicado no: | Can Commun Dis Rep |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Public Health Agency of Canada
2021
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7919775/ https://ncbi.nlm.nih.gov/pubmed/33679245 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14745/ccdr.v47i01a05 |
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