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Use of DNA Barcoding Combined with PCR-SFLP to Authenticate Species in Bison Meat Products

American bison (Bison bison) meat is susceptible to species mislabeling due to its high value and similar appearance to meat from domestic cattle (Bos taurus). DNA barcoding is commonly used to identify animal species. However, as a result of the historical hybridization of American bison and domest...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Foods
Main Authors: Scales, Zerika M., Narbay, Elif, Hellberg, Rosalee S.
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2021
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7915063/
https://ncbi.nlm.nih.gov/pubmed/33562113
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020347
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