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Peroxidized Linoleic Acid, 13-HPODE, Alters Gene Expression Profile in Intestinal Epithelial Cells

Lipid peroxides (LOOHs) abound in processed food and have been implicated in the pathology of diverse diseases including gut, cardiovascular, and cancer diseases. Recently, RNA Sequencing (RNA-seq) has been widely used to profile gene expression. To characterize gene expression and pathway dysregula...

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Bibliographische Detailangaben
Veröffentlicht in:Foods
Hauptverfasser: Faizo, Nisreen, Narasimhulu, Chandrakala Aluganti, Forsman, Anna, Yooseph, Shibu, Parthasarathy, Sampath
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI 2021
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7913489/
https://ncbi.nlm.nih.gov/pubmed/33546321
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020314
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