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Peroxidized Linoleic Acid, 13-HPODE, Alters Gene Expression Profile in Intestinal Epithelial Cells

Lipid peroxides (LOOHs) abound in processed food and have been implicated in the pathology of diverse diseases including gut, cardiovascular, and cancer diseases. Recently, RNA Sequencing (RNA-seq) has been widely used to profile gene expression. To characterize gene expression and pathway dysregula...

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Vydáno v:Foods
Hlavní autoři: Faizo, Nisreen, Narasimhulu, Chandrakala Aluganti, Forsman, Anna, Yooseph, Shibu, Parthasarathy, Sampath
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI 2021
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7913489/
https://ncbi.nlm.nih.gov/pubmed/33546321
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020314
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