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Effects of Commercial Antioxidants in Feed on Growth Performance and Oxidative Stress Status of Weaned Piglets
SIMPLE SUMMARY: Supplementation with high levels of vitamin E (Vit E) is usually recommended for diets used during the post-weaning (PW) period, when piglets show reduced growth rate and are more susceptible to disease. We tested two commercial antioxidants (AOX) in pre-starter and starter diets to...
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| Vydáno v: | Animals (Basel) |
|---|---|
| Hlavní autoři: | , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2021
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7912010/ https://ncbi.nlm.nih.gov/pubmed/33494343 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani11020266 |
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