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Identification and Characterization of Wheat Germplasm for Salt Tolerance

Salinity is one of the limiting factors of wheat production worldwide. A total of 334 internationally derived wheat genotypes were employed to identify new germplasm resources for salt tolerance breeding. Salt stress caused 39, 49, 58, 55, 21 and 39% reductions in shoot dry weight (SDW), root dry we...

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Dettagli Bibliografici
Pubblicato in:Plants (Basel)
Autori principali: Quan, Xiaoyan, Liang, Xiaoli, Li, Hongmei, Xie, Chunjuan, He, Wenxing, Qin, Yuxiang
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI 2021
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7911706/
https://ncbi.nlm.nih.gov/pubmed/33573193
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10020268
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