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Identification and Characterization of Wheat Germplasm for Salt Tolerance
Salinity is one of the limiting factors of wheat production worldwide. A total of 334 internationally derived wheat genotypes were employed to identify new germplasm resources for salt tolerance breeding. Salt stress caused 39, 49, 58, 55, 21 and 39% reductions in shoot dry weight (SDW), root dry we...
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| Pubblicato in: | Plants (Basel) |
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| Autori principali: | , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2021
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7911706/ https://ncbi.nlm.nih.gov/pubmed/33573193 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/plants10020268 |
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