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Tackling Food Insecurity in Cabo Verde Islands: The Nutritional, Agricultural and Environmental Values of the Legume Species

Legume species are important food sources to reduce hunger and deal with malnutrition; they also play a crucial role in sustainable agriculture in the tropical dry islands of Cabo Verde. To improve the knowledge of the heritage of plant genetic resources in this Middle Income Country, this study had...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Foods
Κύριοι συγγραφείς: Brilhante, Miguel, Varela, Eromise, P. Essoh, Anyse, Fortes, Arlindo, Duarte, Maria Cristina, Monteiro, Filipa, Ferreira, Vladimir, Correia, Augusto Manuel, Duarte, Maria Paula, Romeiras, Maria M.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: MDPI 2021
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7909421/
https://ncbi.nlm.nih.gov/pubmed/33498384
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods10020206
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