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Traditional Eastern European diet and mortality: prospective evidence from the HAPIEE study

PURPOSE: Cardiovascular disease (CVD) and cancer mortality rates in Eastern Europe are among the highest in the world. Although diet is an important risk factor, traditional eating habits in this region have not yet been explored. This analysis assessed the relationship between traditional dietary p...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Eur J Nutr
Prif Awduron: Stefler, Denes, Brett, Daniel, Sarkadi-Nagy, Eszter, Kopczynska, Ewa, Detchev, Stefan, Bati, Aniko, Scrob, Mircea, Koenker, Diane, Aleksov, Bojan, Douarin, Elodie, Simonova, Galina, Malyutina, Sofia, Kubinova, Ruzena, Pajak, Andrzej, Ruiz, Milagros, Peasey, Anne, Pikhart, Hynek, Bobak, Martin
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Springer Berlin Heidelberg 2020
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7900332/
https://ncbi.nlm.nih.gov/pubmed/32613328
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-020-02319-9
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