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Traditional Eastern European diet and mortality: prospective evidence from the HAPIEE study
PURPOSE: Cardiovascular disease (CVD) and cancer mortality rates in Eastern Europe are among the highest in the world. Although diet is an important risk factor, traditional eating habits in this region have not yet been explored. This analysis assessed the relationship between traditional dietary p...
Gorde:
| Argitaratua izan da: | Eur J Nutr |
|---|---|
| Egile Nagusiak: | , , , , , , , , , , , , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Springer Berlin Heidelberg
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7900332/ https://ncbi.nlm.nih.gov/pubmed/32613328 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-020-02319-9 |
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