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The inclusion of black cumin meal improves the carcass characteristics of growing Awassi lambs

BACKGROUND AND AIM: Black cumin meal (BCM) is the principal by-product that can be obtained from black cumin seed (Nigella sativa L) after the oil is removed from the fruit and represents 70-75% of the fruit weight. The aim of this experiment was to assess the influence of feeding BCM on the carcass...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Vet World
Prif Awdur: Obeidat, Belal S.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Veterinary World 2021
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7896896/
https://ncbi.nlm.nih.gov/pubmed/33642809
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2021.237-241
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