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Genomic adaptations to cereal‐based diets contribute to mitigate metabolic risk in some human populations of East Asian ancestry

Adoption of diets based on some cereals, especially on rice, signified an iconic change in nutritional habits for many Asian populations and a relevant challenge for their capability to maintain glucose homeostasis. Indeed, rice shows the highest carbohydrates content and glycemic index among the do...

詳細記述

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書誌詳細
出版年:Evol Appl
主要な著者: Landini, Arianna, Yu, Shaobo, Gnecchi‐Ruscone, Guido Alberto, Abondio, Paolo, Ojeda‐Granados, Claudia, Sarno, Stefania, De Fanti, Sara, Gentilini, Davide, Di Blasio, Anna Maria, Jin, Hanjun, Nguyen, Thanh Tin, Romeo, Giovanni, Prata, Cecilia, Bortolini, Eugenio, Luiselli, Donata, Pettener, Davide, Sazzini, Marco
フォーマット: Artigo
言語:Inglês
出版事項: John Wiley and Sons Inc. 2020
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC7896717/
https://ncbi.nlm.nih.gov/pubmed/33664777
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/eva.13090
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