Ładuje się......
Association between nutritional status and snacks dietary patterns from an elementary school children in Sintra
Introduction: Portuguese children have one of the highest rates of overweight/obesity among European countries (31,5%) [1]. Snacks are an important target in the prevention of overweight as they are modifiable components of diet and should be containing fruits, vegetables, nuts, cereals and dairy pr...
Zapisane w:
| Wydane w: | Ann Med |
|---|---|
| Główni autorzy: | , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Taylor & Francis
2019
|
| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7888784/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/07853890.2018.1561999 |
| Etykiety: |
Dodaj etykietę
Nie ma etykietki, Dołącz pierwszą etykiete!
|