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Chemosensory Systems in COVID-19: Evolution of Scientific Research
[Image: see text] COVID-19 disease induced by coronavirus SARS-CoV-2 presents among its symptoms alterations of the chemosensory functions. In the first studies on the Chinese population, this symptomatology was not particularly relevant, and hyposmia and hypogeusia were excluded from the symptoms t...
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| 發表在: | ACS Chem Neurosci |
|---|---|
| Main Authors: | , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
American Chemical
Society
2021
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| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7885804/ https://ncbi.nlm.nih.gov/pubmed/33559466 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/acschemneuro.0c00788 |
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