No evidence that selection for egg production persistency causes loss of bone quality in laying hens

BACKGROUND: The physiological adaptations that have evolved for egg laying make hens susceptible to bone fractures and keel bone damage. In modern laying hen breeds, longer periods of egg laying could result in a greater risk of poor bone quality, and selection for increased egg production has frequ...

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Библиографические подробности
Опубликовано в: :Genet Sel Evol
Главные авторы: Dunn, Ian C., De Koning, Dirk-Jan, McCormack, Heather A., Fleming, Robert H., Wilson, Peter W., Andersson, Björn, Schmutz, Matthias, Benavides, Cristina, Dominguez-Gasca, Nazaret, Sanchez-Rodriguez, Estefania, Rodriguez-Navarro, Alejandro B.
Формат: Artigo
Язык:Inglês
Опубликовано: BioMed Central 2021
Предметы:
Research Article
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC7860618/
https://ncbi.nlm.nih.gov/pubmed/33541269
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12711-021-00603-8
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