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Effects of green light emitting diode light during incubation and dietary organic macro and trace minerals during rearing on tibia characteristics of broiler chickens at slaughter age

This study was designed to evaluate the effects of green light emitting diode (LED) light during incubation and dietary organic macro and trace minerals during rearing on tibia morphological, biophysical, and mechanical characteristics of broiler chickens at slaughter age. The experiment was setup a...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Poult Sci
Κύριοι συγγραφείς: Güz, B.C., Molenaar, R., de Jong, I.C., Kemp, B., van Krimpen, M., van den Brand, H.
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Elsevier 2020
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7858192/
https://ncbi.nlm.nih.gov/pubmed/33518124
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.psj.2020.11.042
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