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Dietary impact of a plant-derived microRNA on the gut microbiome
BACKGROUND: Global estimations of 4 billion people living on plant-based diets signify tremendous diversity in plant consumption and their assorted miRNAs, which presents a challenging model to experimentally address how plant-based miRNAs impact the microbiome. Here we establish baseline gut microb...
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| Publicado no: | ExRNA |
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| Main Authors: | , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7856875/ https://ncbi.nlm.nih.gov/pubmed/33542959 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s41544-020-00053-2 |
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