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Prevalence of malnutrition in coronavirus disease 19: the NUTRICOV study
Recent European Society of Parenteral and Enteral Nutrition guidelines highlighted the interest of prevention, diagnosis and treatment of malnutrition in the management of coronavirus disease 19 (COVID-19) patients. The aim of our study was to evaluate the prevalence of malnutrition in patients hosp...
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| Publicado no: | Br J Nutr |
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| Main Authors: | , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Cambridge University Press
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7853739/ https://ncbi.nlm.nih.gov/pubmed/33342449 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114520005127 |
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