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Exposure to copper and risk assessment for human health via consumption of alcoholic beverages

Present study was performed using a Box–Behnken Design (BBD) combined with a response surface methodology (RSM). The ultimate goal of this research was to apply BBD for modeling of copper (Cu(2+)) ions from alcoholic beverages and evaluate health risk assessment of Cu(2+) via consumption of alcoholi...

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Bibliografiske detaljer
Udgivet i:J Food Sci Technol
Main Authors: Ince, Muharrem, Kaplan Ince, Olcay, Onal, Ali
Format: Artigo
Sprog:Inglês
Udgivet: Springer India 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7847889/
https://ncbi.nlm.nih.gov/pubmed/33568844
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13197-020-04562-8
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