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Reliability and Validity of Simple Stroke Food Frequency Questionnaire (SS-FFQ) for Nutrition Monitoring in Patients with Acute Ischemic Stroke

Objectives  Standard dietary questionnaires may have some limitations in cases with stroke, particularly in those suffering from language and communication difficulties. The present study aimed to develop a dietary questionnaire appropriate for patients with acute ischemic stroke (AIS). Materials an...

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Detalhes bibliográficos
Publicado no:J Neurosci Rural Pract
Main Authors: Tabrizi, Reza, Borhani-Haghighi, Afshin, Lankarani, Kamran B., Keshani, Parisa, Heydari, Seyed Taghi, Keshavarz, Pedram, Azarpazhooh, M. Reza
Formato: Artigo
Idioma:Inglês
Publicado em: Thieme Medical and Scientific Publishers Pvt. Ltd. 2021
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7846314/
https://ncbi.nlm.nih.gov/pubmed/33531760
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1055/s-0040-1718843
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